Cat.No.
CHS3-23Y
Species
Saccharomyces cerevisiae
Product Name
Recombinant Yeast CHS3 Protein, His-tagged
Product Overview
Recombinant Yeast CHS3 protein (4-200aa) with a N-terminal 6xHis tag was expressed in E.coli.
Source
E. coli
Tag
His
Molecular Mass
26.6 kDa
AA Sequence
QNNRSRNEYHSNRKNEPSYELQNAHSGLFHSSNEELTNRNQRYTNQNASMGSFTPVQSLQFPEQSQQTNMLYNGDDGNNNTINDNERDIYGGFVNHHRQRPPPATAEYNDVFNTNSQQLPSEHQYNNVPSYPLPSINVIQTTPELIHNGSQTMATPIERPFFNENDYYYNNRNSRTSPSIASSSDGYADQEARPILE
Purity
Greater than 90% as determined by SDS-PAGE.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade, -80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade, -80 centigrade. Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
Official Symbol
Synonyms
CHS3; chitin synthase CHS3; CAL1; CSD2; DIT101; KTI2; chitin synthase CHS3; EC 2.4.1.16; Chitin synthase III; catalyzes the transfer of N-acetylglucosamine (GlcNAc) to chitin; required for synthesis of the majority of cell wall chitin, the chitin ring during bud emergence, and spore wall chitosan; contains overlapping di-leucine and di-acidic signals that mediate, respectively, intracellular trafficking by AP-1 and trafficking to plasma membrane by exomer complex; requires AP-3 complex for its intracellular retention
UniProt ID
Gene ID
mRNA Refseq
Protein Refseq
Storage Buffer
Tris-based buffer, 50% glycerol
Sequence
QNNRSRNEYHSNRKNEPSYELQNAHSGLFHSSNEELTNRNQRYTNQNASMGSFTPVQSLQFPEQSQQTNMLYNGDDGNNNTINDNERDIYGGFVNHHRQRPPPATAEYNDVFNTNSQQLPSEHQYNNVPSYPLPSINVIQTTPELIHNGSQTMATPIERPFFNENDYYYNNRNSRTSPSIASSSDGYADQEARPILE
