Cat.No.
DSDA-993P
Species
Pseudomonas Syringae Pv. Tomato
Product Name
Recombinant Pseudomonas Syringae Pv. Tomato DSDA Protein (23-214 aa), His-tagged
Product Overview
Recombinant Pseudomonas Syringae Pv. Tomato (strain ATCC BAA-871/DC3000) DSDA Protein (23-214 aa) is produced by E. coli expression system. This protein is fused with a 6xHis tag at the N-terminal. Protein Description: Full Length of Mature Protein.
Description
Involved in disulfide-bond formation. Acts by transferring its disulfide bond to other proteins.
Source
E. coli
Tag
His
Form
Tris-based buffer, 50% glycerol
Molecular Mass
25.1 kDa
Protein length
23-214 aa
AA Sequence
AEPIESGKQYVELTSAVPVAVPGKIEVIELFWYGCPHCYAFEPTINPWVEKLPSDVNFVRIPAMFGGPWDAHGQLFITLDTMGVEHKVHAAVFEAIQKGGKRLTDKNDMADFVATQGVNKDDFLKTFDSFAVKGKIAQYKELAKKYEVTGVPTMIVNGKYRFDLGSAGGPEKTLQVADQLIDKERAAAKAAK
Purity
> 90% as determined by SDS-PAGE.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
Concentration
A hardcopy of COA with concentration instruction is sent along with the products.
UniProt ID
Figure 1
DSDA-993P, 1.jpg
Figure Note 1
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
