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Recombinant Klebsiella Pneumoniae BAMA Protein (24-172 aa), His-B2M-Myc-tagged

Cat.No.
BAMA-2102K
Species
Klebsiella Pneumoniae
Product Name
Recombinant Klebsiella Pneumoniae BAMA Protein (24-172 aa), His-B2M-Myc-tagged
Product Overview
Recombinant Klebsiella Pneumoniae (strain 342) BAMA Protein (24-172 aa) is produced by E. coli expression system. This protein is fused with a 10xHis-B2M tag at the N-terminal and a Myc tag at the C-terminal. Protein Description: Partial.
Description
Part of the outer membrane protein assembly complex, which is involved in assembly and insertion of beta-barrel proteins into the outer membrane. Constitutes, with BamD, the core component of the assembly machinery.
Source
E. coli
Tag
His/B2M/Myc
Form
Tris-based buffer,50% glycerol
Molecular Mass
33.3 kDa
Protein length
24-172 aa
AA Sequence
FVVKDIHFEGLQRVAVGAALLSMPVRPGDTVTDDDISNTIRALFATGNFEDVRVLRDGDTLLVQVKERPTIASITFSGNKSVKDDMLKQNLEASGVRVGESLDRTTIADIEKGLEDFYYSVGKYSASVKAVVTPLPRNRVDLKLVFQEG
Purity
> 90% as determined by SDS-PAGE.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
Concentration
A hardcopy of COA with reconstitution instruction is sent along with the products.
Synonyms
BamA;
UniProt ID
Figure 1
BAMA-2102K, 1.jpg
Figure Note 1
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Data Sheet
MSDS
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