Cat.No.
VACA-1270H
Species
Helicobacter pylori
Product Name
Recombinant Helicobacter Pylori VACA Protein (37-245 aa), His-tagged
Product Overview
Recombinant Helicobacter Pylori (strain ATCC 700392/26695) (Campylobacter pylori) VACA Protein (37-245 aa) is produced by E. coli expression system. This protein is fused with a 6xHis tag at the N-terminal. Protein Description: Partial.
Description
Induces vacuolation of eukaryotic cells. Causes ulceration and gastric lesions.
Source
E. coli
Tag
His
Form
Tris-based buffer,50% glycerol
Molecular Mass
26.6 kDa
Protein length
37-245 aa
AA Sequence
TTVIIPAIVGGIATGAAVGTVSGLLGWGLKQAEEANKTPDKPDKVWRIQAGKGFNEFPNKEYDLYRSLLSSKIDGGWDWGNAATHYWVKGGQWNKLEVDMKDAVGTYNLSGLRNFTGGDLDVNMQKATLRLGQFNGNSFTSYKDSADRTTRVDFNAKNILIDNFLEINNRVGSGAGRKASSTVLTLQASEGITSSKNAEISLYDGATLN
Purity
> 90% as determined by SDS-PAGE.
Storage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
Concentration
A hardcopy of COA with reconstitution instruction is sent along with the products. Please refer to it for detailed information.
Synonyms
vacA;
UniProt ID
Figure 1
VACA-1270H, 1.jpg
Figure Note 1
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
